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Sifnos, Greece

This tiny Greek island of the Cyclades has been continually inhabited for over 5000 years and is known for culinary prowess, thanks to Nicholas Tselementes, a local chef who wrote the first Greek book of recipes in 1910. With a friendly year-round population of less than 3000, nice beaches and great food, this is a place one can completely sit back, relax, and unwind.

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